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Workshop on Table Manners and Dinning Etiquettes.

The world was my oyster but I used the wrong fork.”

#Manners are a sensitive awareness of the feelings of others. If you have the awareness, you have good manners.

SGT University

#FHTM Department organized a #workshop on Dining Etiquettes and Table Manners on 19th Feb 2021.

The event started with a Speech by PVC Sir Dr. #Dhawan, then Dean FHTM Dr. Chaini, and HOD FHTM Professor. Panchal started the session and enlightened the audience with PPT Presentations and live demonstrations of the right ways of usage of cutlery followed by lunch as practical session.

It was a #skill enhancement session where faculties from the various departments participated enthusiastically.

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