Quick bite is an unique initiative by the Faculty of Hotel and Tourism Management where it is run by the students.

Quick bite initiates unique culinary skills and enhances the entrepreneurship values among students. Everyday different types of menu are offered

for Staff and students of the University.

Menu as mentioned…

  • Veg. Fried Rice
  • Jeera Rice
  • Veg. Noodles
  • Dal Vada Sambhar
  • Sambhar Vada
  • Grilled Veg. Sandwich
  • Idly Sambhar
  • Pav Bhaji
  • Chole Bhature
  • Aloo Pyaz Parantha
  • Veg. Manchurian
  • Macaroni Pasta with Cheese Sauce
  • Bread Pakora
  • Poori Bhaji
ADMISSIONS 2021